Anise Oil - Pimpinella anisum
Anise Oil - Pimpinella anisum Anise Oil

Description Pleasant and sweet. Traditional flavoring material.

Anise Seed Oil, extracted using the steam distillation method, is mostly produced in China, Spain, and Egypt. Know worldwide for its sweet licorice aroma and taste, it is a very unique and distinct oil. It blends well with oils such as rose, lavender, black pepper, and bay. Fishermen use Anise Seed Oil to enhance their bait.

Anise Seed Oil is used all over the globe for its use in liquor. In fact, the most popular drink in Turkey called, Raki, is made with Anise. Also used in Greece for ouzo, middle eastern Arak, Sambucca made in Italy, Jagermeister made in Germany, as well as absinthe.

Anise aids in mood enhancement, has a grounding effect, helps boost mental stamina, gives a feeling of confidence, and is very energizing. Anise seed oil is said to be an aphrodisiac.

Anise Oil has been used in soap making, massage oils, shampoos, teas, beverages, culinary preparations and perfumes.

Product Details

Botanical Name: Pimpinella anisum

Origin: Spain

Aroma: Spicy, sweet, licorice aroma. 

Consistency: Thin, will crystalize when cold

Color: Pale Yellow

Note: Middle 

Blends Well With: Rose, Lavender, Black Pepper, Bay, Cedarwood, Cinnamon, Ginger, Jasmine, Orange, Pine, Lemon, and Peppermint. 

Family:   Apiaceae

Method: Steam Distillation

Plant Part: Seed


This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.